National vegetarian week catering offers
Upgrade your lunch by adding vegetarian finger food dishes from the list below for £1.00 per person
-Tempeh Spare Ribs (also vegan)
-Soy Marinated Peppers and Coriander in a Steamed Bun (also vegan)
-Mac ‘n’ Cheese Spring rolls
-Wild Mushrooms Pastry Rolls, Tomato Chutney
-Vegan Chicken Nuggets, Truffle Mayo
Upgrade your lunch by adding Vegan Chocolate Mousse with Honeycomb and Forced Yorkshire Rhubarb for an additional £2.00 per person.