arrow arrow2 audio-visual catering close delegate-day-rate download-icon form-icon instagram-iconlinkedin-iconlogo-mobile pattern phone-icon pinterestquotes twitter-icontwitter youtube-icon
Close

Recipes
Vegan chocolate mousse with honeycomb

11th May 2018

This vegan chocolate mousse with honeycomb and forced Yorkshire rhubarb makes a decadent alternative bowl food dessert. 8 portions Ingredients For the chocolate mousse 600g silken tofu, drained 300g vegan dark chocolate, broken into pieces 2 vanilla...

Coconut Passion Fruit Cake

8th March 2018

We love this easy Coconut Passion Fruit Cake recipe because it lends itself to various different versions by substituting some of the ingredients. The other bonus is that it can keep for 4-5 days if kept in an airtight container, which means you̵...